Replacement heifers should be chosen based on a combination of history, calving and weaning information, post weaning growth and breeding status.

Each centre is totally managed by the Centre Manager. They are responsible for pricing and administration of their own centre. Centre Managers are to be contacted directly for consignment information.

Key Features

•  Convenience
•  Production efficiency
•  Fed balanced ration targeting 1.75 lbs of gain per day
•  Standard measurements
•  Monthly reports
•  Performance certificates

Key Benefits

• Off farm housing and feeding program
• Properly grown out bred heifers
• Optimum growth rate for maximum production
• Comparison to other heifers across centres
• Monitor heifers’ progress
• Record of measurements and comparisons

RELATED LINKS:

• 2007-2008 Consignment Centre Listing
• BEP/HDP Client Consent Form
• Things You Need to Know
• Heifer Development Reports
• Genetic Leader Selection Indexes
• Understanding Percentile Ranks

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